Has anyone of the Tuz'ers actually worked at a deli / restaurant.
I think they have cameras now to catch suspected "spitters"
The boss would spit, m8
They would call the boss, he would arrive from 50 miles away to spit
Boss would be like MA DONN ALESSIO CALL YOUR UNCLE GIANNI FROM TEXAS AND HIS FAT COUSIN TONIO WE HAVE AN EMERGENCY. ONLY FIRST CLASS TICKETS LEFT ON A FLIGHT? VA BENE I AM PAYING
- Sir could you wait for five more minutes? Burrata delivery is taking time
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Idk about Lgor, but I'm talking little family run restaurants with like 5 tables. You order, they disappear for half an hour and then you get your pizza. No cameras no nothing.
It's an open space here, they have a glass shield and you can see them make the dough and add all incrediends BUT there is a blindspot when he is putting the pizza into the oven and taking it out, he has his back between me and the pizza and that's when he spits and sprinkles pubes (he had prepared pubes earlier)