Disregarding any animal rights arguments:
-Meat production takes up a lot of resources is extremely inefficient in terms of calory production (basically you have to feed animals a lot of plant calories to gain one meat calory, how much depending on the animal of course, beef is pretty bad, chicken not as much), leading to a lot of farmland, especially in countries in dire need of food with starving populations being used to produce animal food for foreign demand.
-Meat production also produces a lot of Co2 and other greenhouse gases, factory farming (where the vast majority of meat in western countries comes from) is very unhygenic, which leads to a lot of antibiotics being used and antibiotic resistances being built up, and a lot of contaminated meat, e.g. with ecoli.
-Eating meat more than ~3 times a week (each portion ~100 gram, of course depending on rest of diet,type of meat, amount of exercise you do) is defenitely unhealthy. Not that there are not other products many people eat that are more unhealthy, but it's still not good for you.
Just a few very unorganized and hastily typed ideas.
Yeah, GMO can have a lot of benefits, the predjudical negative labeling is really to excessive.
What's really fucked up though, is that at least in the US, artificially modified DNA can be patented and owned.
Oh yeah, and it's monday bishes
So has he signed yet?