GordoDeCentral

Diez
Moderator
Apr 14, 2005
71,067
Getting better all of the time. There are words I can now recognise immediately, like "bailler" without having to look them up, but I get caught out and need my 16th century-21st century dictionary. I do find myself typing things like "faict" and "dicte" in essays now, and having to correct it.

lol trippy, itd be awesome if you land in france with a us passport and start talking to the custom agent in the olde franzosisch

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Lipreading I bet. Sounds like a good weekend.
there he is! our rebel with many causes :D whats good in denmark?
 

ALC

Ohaulick
Oct 28, 2010
46,632
Workaholics is one of those shows where I can't pick which character I like more. Adam's the funniest no doubt, but they're all equally good in the end.
 

JCK

Biased
JCK
May 11, 2004
125,414
Piemonte turned me into a massive fan of Crudo di Fasano -- raw veal from Fasano cows with a little olive oil. :lick:

Oh man, it's transformative. I can never dis on eating raw meat ever again.
Are you talking to me about raw meat, I am Lebanese and I grew up with these lovely bites




By the way, have you tried Urbani in Torino?
 

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