What Are You Doing Right Now? (275 Viewers)

[Enron]

Don't forget to mix in a salad.

 

Buy on AliExpress.com

[Bjerknes]

Well, I put celery in our stuffing. That should be enough.

 

[Bjerknes]

Kinda sucks though. Only found a 21.5 pound turkey at the store last week. Usually we get a 25 pounder. Apparently, due to the hot summer, the turks didn't grow much.

But the real reason is that they were complaining about Poulsen's wages.

 

[Enron]

We put bacon, sausage, celery, onions, chick broth, cornbread and one other thing that I can't remember. It's remarkable.


Oh look, I found a Franziskaner!

 

[Enron]

We got a smaller turkey this year. The kids aren't at home and my parents realized that it's not use keeping the extra without us to eat at it.

 

[Bjerknes]

We put bacon, sausage, celery, onions, chick broth, cornbread and one other thing that I can't remember. It's remarkable.


Oh look, I found a Franziskaner!

Bacon? That sounds good.

We use freshly made bakery bread instead of cornbread. Finding good sausage is difficult at times. It's gotta be freshly ground.

We got a smaller turkey this year. The kids aren't at home and my parents realized that it's not use keeping the extra without us to eat at it.

You can always freeze it. That came in handy last year. Leftover Turkey and Stuffing sandwiches are the goodness.

 

[Dragon]

Time to start packing on the pounds huh

 

[Bjerknes]

Bread all chopped up: done.


What's everyone drinking on these holidays?

I've got Heineken, Goose, and a case of my favorite local wine called Tears of Gettysburg. It's really great stuff for around here, only for $12 a bottle. Also threw in a couple Rebel Reds.

http://www.adamscountywinery.com/

 

[Bjerknes]

Time to start packing on the pounds huh

No doubt.

 

[Enron]

Corn bread is the best. I can't really handle gooey stuffing.

I guess they could freeze the turkey, but it would probably be a waste of space. Though I'm trying to get my folks to purchase a freezer unit so we can buy a cow.

 

[Dragon]

Buy a cow?

I'm drinking some Patron

 

[Enron]

Bread all chopped up: done.


What's everyone drinking on these holidays?

I've got Heineken, Goose, and a case of my favorite local wine called Tears of Gettysburg. It's really great stuff for around here, only for $12 a bottle. Also threw in a couple Rebel Reds.

http://www.adamscountywinery.com/

I have a case of Spaten biers lying around. My folks have some wine. We're going to the extended family tomorrow evening and they usually have some sort of German bier and wine and stronger stuff.

I have to do a power point on Friday morning and work in the evening so I'll be taking things easy this holiday.

 

[Bjerknes]

Corn bread is the best. I can't really handle gooey stuffing.

I guess they could freeze the turkey, but it would probably be a waste of space. Though I'm trying to get my folks to purchase a freezer unit so we can buy a cow.

Don't like gooey either. But that's why I don't put any broth in there at all. Throw in a few litres of water in a pan underneath the turkey and you've got plenty of moisture to share between the turkey and stuffing.

 

[Enron]

Buy a cow?

I'm drinking some Patron

Yeah, you can order a cow or part of a cow from some local farmers and they will butcher and cut the cow as you like and deliver it to your home. It's pretty cool.

 

[Bjerknes]

Buy a cow?

I'm drinking some Patron

Patron is good.

I have a case of Spaten biers lying around. My folks have some wine. We're going to the extended family tomorrow evening and they usually have some sort of German bier and wine and stronger stuff.

I have to do a power point on Friday morning and work in the evening so I'll be taking things easy this holiday.

Sounds good, have a good one mate.

I really got to bring down some of this local stuff for you loves. Might be a holiday treat.

 

[Dragon]

Yeah, you can order a cow or part of a cow from some local farmers and they will butcher and cut the cow as you like and deliver it to your home. It's pretty cool.

That's nice. Is it cheaper?

 

[Enron]

That's nice. Is it cheaper?

It's much cheaper when you consider half a cow can last you most of a year depending on how much meat you consume.

 

[Zé Tahir]

Hagi

 

[Bjerknes]

That's what my uncle does. He buys a cow from a state fair up in Michigan. Always has a tenderloin cooking up for Christmas and New Years. Best loin I've ever had.

 

[Bjerknes]

Hagi

http://www.youtube.com/watch?v=e78fKZnNdXs&feature=related

That was one of the best goals ever. Still remember seeing that on TV.