It's funny that I hadn't considered there being a New York-Milan thing. In the Bay Area, I've found a few interisti, romanisti, and even a partenopei, etc. But by and large you cannot go to a quasi-Italian restaurant or bar here and not run into a juventino. And typically they're old school juventini who are running the place.
Thus I've actually had bars that were recently closed who reopened and showed me their grappa collection, etc., just because of my Juve jacket when I arrived late. A Juve jacket is a great pass into the food and wine world around here. I've become good friends with a number of chefs and waiters because of it.
Thus I've actually had bars that were recently closed who reopened and showed me their grappa collection, etc., just because of my Juve jacket when I arrived late. A Juve jacket is a great pass into the food and wine world around here. I've become good friends with a number of chefs and waiters because of it.
EDIT: Pantarei... found it!
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