The Food Thread (2 Viewers)

Bjerknes

"Top Economist"
Mar 16, 2004
116,141
You guys have to try making this stuff. I think I just made the best dish ever right here.

Make sure you pick out the shredded Maryland crab, because it fills out the sauce much, much better. Avoid the lumpy crab for this dish. Every bite I'll have with the linguine will contain fresh crab in it.

This stuff is top notch.
 

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Bjerknes

"Top Economist"
Mar 16, 2004
116,141
That is actually the best crab dish I've ever had, and I'm always critical of the way I make my dishes. The use of the parsley, tabasco, Old Bay and lemon juice really give it a lot of flavor. The shredded crab give the sauce a fullness in texture. Wow.
 

Bjerknes

"Top Economist"
Mar 16, 2004
116,141
ßüякε;2083968 said:
Dude, we should make it at the cabin!
I was going to propose that.

Do you guys have some of the seasonings down there?

If not, I could bring some along. All need to get is the creams, pasta and crab.
 

pitbull

Senior Member
Jul 26, 2007
11,045
couldn't find drink's thread, so i'll just bring it here. today i realised that i live in vodka zone :juventus: the red one stands for wine and the greeny one is for bear. i don't know about the other parts of the world though. had some sausages about an hour ago.
 

Nenz

Senior Member
Apr 17, 2008
10,472
What are the physiological benefits of drinking blood? Will the Polish blood make me beautiful? What's your asking price?
 

Bjerknes

"Top Economist"
Mar 16, 2004
116,141
Polish blood will allow you to drink more alcohol.

Since it's a commodity, right now it's trading at $250 per barrel, and it just ticked higher while writing this to $275 due to your interest in buying it.
 

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