Summer mercato thread 2025-26 (185 Viewers)

Alin

FINO ALLA FINE!
Jul 27, 2015
6,675
It's a shame that none of our trash will go there
Even more so when knowing how open we are to giving discounts just to move the players on, but i guess it takes two to tango, and apparently we only have such ambitious professionals listed as deadwood that none of them want to leave the top leagues for Saudi, not directly from us at least.

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How come no arab club wants to buy Susan and give him 60 milion for 4 seasons?

Even the saudis are not thst stupid huh?
i think it’s more to do about the player refusing to go there in this case.
 

Lapa

FLY, EAGLES FLY
Sep 29, 2008
20,057
I'm born in Finland, I like Italian food, I buy Swiss made watches, I buy Swedish furniture. But God damn when I'm travelling I hate all those countries since the basic little things just don't work. It's like Soviet Union.
 

Bjerknes

"Top Economist"
Mar 16, 2004
117,014
That’s where I am NJ. Was born in airola BN Italia 1976 21 Gennaio am an Italian citizen by birth reside most of the year in the us for now will move back.
www.maiettas.com is the last name and the restaurant
Looks OK. I hope you are making your sauces from scratch. Judging by the photos, I'm not so sure. Pizza looks a little bland, maybe put some anchovie and pineapple on it. Cosmopolitan is too red-ish, needs to be a light pink and shaken more. Come on, you look like you have enough experience to know these things!

1752845514169.png
 

AndreaCristiano

Nato, Vive, e muore Italiano
Jun 9, 2011
19,461
That’s
Looks OK. I hope you are making your sauces from scratch. Judging by the photos, I'm not so sure. Pizza looks a little bland, maybe put some anchovie and pineapple on it. Cosmopolitan is too red-ish, needs to be a light pink and shaken more. Come on, you look like you have enough experience to know these things!

1752845514169.png
that’s my father. All sauces have been made from scratch for 46 years. We don’t put pineapple on pizza we’re not fags. That wasn’t a cosmo it’s a cranberry martini. We had been rated best in county 3 years in a row by Monmouth county magazine so our pizza is just fine along with our food
 

Bjerknes

"Top Economist"
Mar 16, 2004
117,014
That’s

that’s my father. All sauces have been made from scratch for 46 years. We don’t put pineapple on pizza we’re not fags. That wasn’t a cosmo it’s a cranberry martini. We had been rated best in county 3 years in a row by Monmouth county magazine so our pizza is just fine along with our food
Now do you add chopped anchovie to the bolognese? That's what will determine my rating.
 

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