Summer Mercato season 2024-25 (67 Viewers)

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Akshen

Senior Member
Aug 27, 2010
10,687
now the goal should be to bring next gen to serie B, if we can benefit so much from them playing in serie C and developing talent i cant even imagine what would happen if we manage to get to B and bring even more talented ones.
 

s4tch

Senior Member
Mar 23, 2015
33,816
...How many players left in our squad still from the Marotta/Paratici/Cherubini days. Would love to get a breakdown now...
tek and danilo are/were the last starters left from our last scudetto winning team

mds, perin and pinso joined pre-2020 too

arthur arrived for the 2020/21 season

the rest arrived later

it will be interesting to compare the starting lineups for the last season and the current one. at first thought bremer, cambiaso, (loca) and dusan are left from allegriventus, the rest is either axed or relegated to the bench
 

JuveJay

Senior Signor
Moderator
Mar 6, 2007
74,996
japanese is disgusting

HURR HERE IS SOME RAW FISH WITH SOY SAUCE WRAPPED IN DISGUSTING SEAWEED. woow such a complex dish. overrated food as well. italian is better than that.

yes i know there are plenty of other japaense dishes. italian is better though.
It's a completely different palate to a lot of western food though isn't it. I am a bit of a taste snob and prefer richer or spicier flavours, but sometimes it's nice to have something subtler. I actually like stereotypical bland and boring, Bri'ish comfort foods though, so it's a bit closer of a match for me on the savoury scale.

Don't forget things like tempura, tonkatsu, gyoza, okonomiyaki, yakitori, unagi...all very different to each other. Mmm...unagi...
 

Badass J Elkann

It's time to go!!
Feb 12, 2006
69,028
It's a completely different palate to a lot of western food though isn't it. I am a bit of a taste snob and prefer richer or spicier flavours, but sometimes it's nice to have something subtler. I actually like stereotypical bland and boring, Bri'ish comfort foods though, so it's a bit closer of a match for me on the savoury scale.

Don't forget things like tempura, tonkatsu, gyoza, okonomiyaki, yakitori, unagi...all very different to each other. Mmm...unagi...
@Lion has yet to discover chicken katsu curry.
 
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