Fried rice...yumm
But I only like the authentic Chinese one. Some of the fried rice I tasted overseas are too soggy and don't have the right ingredients....
Food, for me, it's a pity that I'm allergic to quite a few things: shellfish (crab, prawns, lobsters etc), eggplants, kiwi fruit.....the list goes on and on.
Other than that, I'd eat any damn thing that is put on the table!!:lick: